40 decades ago the viticulturist family that founded Dominio de la Vega were the primary participants in creating CAVA from Requena, our region. Right from the beginning (nearly 2 decades ago) they took a gamble by extracting and revealing all the potential that was hidden, in our native Bobal variety and foreign Chardonnay, Pinot Noir and Sauvignon Blanc. A quiet job, long and constant (even misunderstood at the start).

Simplicity, humility, experience, professionalism, and lots of perseverance are some of Dominio de la Vega’s Characteristic values.

 Dominio de la Vega is found in the region of Utiel-Requena, 70km west of Valencia and therefore from the Mediterranean sea. A high plateau of destitute clay and limestone soil, with an altitude that varies from 600 to 900 meters. The climate is continental with a great Mediterranean influence: very cold winters and very dry and hot summers with scarce rainfall. The altitude and the sea’s influence give our cava and wine their features, like their freshness and great maturity.

 We would like to introduce you our new ECO-Organic range as well as conventional range of still wines with DO Utiel-Requena and traditional method DO Cava.